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Michelin stars in Verbier

Enjoy a menu bursting with flavours of Italy in both summer and winter. 

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By Tracy Wise, Updated

Verbier has many fine dining places, but only one has achieved a Michelin star

Taking inspiration from its surrounding mountainous environment, La Table d'Adrien's chef, Sebastiano Lombardi, is a native of Puglia, Italy and offers around three menus of small portions of four, six or eight gourmet tastings.

Dishes include quails eggs, carbonara, langoustines, pigeon fillet and roasted turbot.

There is also the possibility of vegetarian, vegan and gluten-free options every evening on request.

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The resort is the home of the Xtreme Verbier, the final stop on the Freeride World Tour. This extreme skiing and snowboarding contest is held on the famous Bec des Rosses mountain in March. During the summer months, the resort is home to the Verbier Festival, a classical music festival of international acclaim, the Grand Raid Cristalp mountain biking competition and the Grand Concours Hippique horse show.

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